Alcoholic beverage produced by fermentation of grape juice, produced with little contact with grape skins so that the wine is pale yellow in colour. Approximately 12% v/v alcohol.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
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Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
