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Chocolate confectionery, filled with nuts and/or praline

9.1
Protein
51.5
Carbs
34.7
Fat
2.1
Fiber
per 100g

Nutrition per 100g

Protein9.1g(7%)
Carbs52g(37%)
Fat35g(56%)
Fiber2g
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Chocolate confectionery, filled with nuts and/or praline

How much protein is in Chocolate confectionery, filled with nuts and/or praline?

Chocolate confectionery, filled with nuts and/or praline provides about 9.1 g of protein per 100 g.

How much sugar does Chocolate confectionery, filled with nuts and/or praline contain?

Chocolate confectionery, filled with nuts and/or praline has about 46.2 g of total sugars per 100 g.

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SourceCiqual French Food Composition Table

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.

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