Syrup for canned fruits in syrup
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(8)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Syrup for canned fruits in syrup
How much sugar does Syrup for canned fruits in syrup contain?
Syrup for canned fruits in syrup has about 14.9 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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