Cocoa-based product formulated for baking or other cooking purposes in which cocoa butter is wholly or partially replaced with vegetable oils. Generally dark in colour but also includes milk cooking chocolate.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
Report a data issueMilk chocolate
Plain chocolate
White chocolate
Dark chocolate
Fancy and filled chocolate
More than 40% cocoa dark chocolate bar
Chocolate brownies
Sugar coated chocolate confectionery
