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Parma dry-cured ham

Medium calorie density
248
kcal
27.2
Protein
0.3
Carbs
15.4
Fat
per 100g

Nutrition per 100g

Protein27g(44%)
Carbs0.30g(0%)
Fat15g(56%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Parma dry-cured ham

How many calories are in Parma dry-cured ham?

Parma dry-cured ham has about 248 kcal per 100 g.

How much protein is in Parma dry-cured ham?

Parma dry-cured ham provides about 27.2 g of protein per 100 g.

How much sugar does Parma dry-cured ham contain?

Parma dry-cured ham has about 0.3 g of total sugars per 100 g.

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SourceCiqual French Food Composition Table

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.

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