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Rice, white, boiled or rice cooker, no added salt

Grain that has had its husk, bran and germ removed. Cooked by boiling on the stove top or in an electric rice cooker in unsalted water.

Medium calorie density
158
kcal
3.1
Protein
34.7
Carbs
0.2
Fat
0.8
Fiber
per 100g

Nutrition per 100g

Protein3.1g(8%)
Carbs35g(91%)
Fat0.20g(1%)
Fiber0.8g
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Rice, white, boiled or rice cooker, no added salt

How many calories are in Rice, white, boiled or rice cooker, no added salt?

Rice, white, boiled or rice cooker, no added salt has about 158 kcal per 100 g.

How much protein is in Rice, white, boiled or rice cooker, no added salt?

Rice, white, boiled or rice cooker, no added salt provides about 3.1 g of protein per 100 g.

How much sugar does Rice, white, boiled or rice cooker, no added salt contain?

Rice, white, boiled or rice cooker, no added salt has about 0.1 g of total sugars per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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