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Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Non-VegetarianMedium calorie density
277
kcal
17.9
Protein
22.2
Fat
per 100g
Beef Products·Breakfast, Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein18g(26%)
Carbs0.00g(0%)
Fat22g(74%)
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Common questions about Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

How many calories are in steak of Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

steak (452 g) of Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw has about 1252 kcal, based on 277 kcal per 100 g.

How much protein is in Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw?

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw provides about 17.9 g of protein per 100 g.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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