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Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade

Low calorie density
112
kcal
5.6
Protein
12.4
Carbs
4.9
Fat
per 100g

Nutrition per 100g

Protein5.6g(19%)
Carbs12g(43%)
Fat4.9g(38%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade

How many calories are in Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade?

Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade has about 112 kcal per 100 g.

How much protein is in Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade?

Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade provides about 5.6 g of protein per 100 g.

How much sugar does Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade contain?

Curry, chick pea, whole and tomato, Punjabi, with vegetable oil, homemade has about 1.1 g of total sugars per 100 g.

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SourceMcCance & Widdowson's Composition of Foods (CoFID)

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Public Health England (Crown copyright), licensed under Open Government Licence v3.0, modified for presentation.

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