Is Lemon Rice suitable for vegetarians?

Yes, Lemon Rice is a vegetarian dish made without any meat, fish, or eggs.

What is Lemon Rice commonly served with?

Lemon Rice is often served as a standalone dish or accompanied by yogurt, pickles, or papad.

How should Lemon Rice be stored?

Store Lemon Rice in an airtight container in the refrigerator and consume within 1-2 days for best freshness.

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Lemon riceM

Also known as: Lemon Rice, Pulihora, Elumichai sadam, Chitranna

Lemon rice is a popular South Indian cooked rice dish flavored with lemon juice, tempered spices, and mustard seeds. It is typically vegetarian and served as a light meal or snack.

VegetarianMedium GINOVA 3· Processed

176

kcal

4.3

Protein

Serving Size= 100g

Nutrition per 100g

Protein4.3g(10%)

Carbs22g(50%)

Fat7.9g(40%)

Fiber3g

Rich in% daily value

Vitamin E33%

View all nutrients →

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Common questions about Lemon rice

One katori (100g) of Lemon Rice contains approximately 135 kcal.

About Lemon rice

Lemon rice is a traditional South Indian specialty often prepared by mixing cooked rice with freshly squeezed lemon juice, mustard seeds, curry leaves, and mild spices. It commonly features ingredients like turmeric and peanuts or chana dal for texture and taste. This dish is enjoyed for its tangy and refreshing flavor and is often served during lunch, snacks, or festive occasions.

Typically vegetarian and made with cooked rice and simple seasonings
Provides a moderate amount of calories and carbohydrates suitable for energy
Contains Vitamin E as indicated by 33% Daily Value, reflecting the use of oil and lemon
Contains small amounts of protein and dietary fiber from lentils and nuts used in tempering

Lemon rice fits well in vegetarian diets and is easy to prepare using basic kitchen ingredients, making it a wholesome and flavorful meal component.