Tofu mori-nuVL

Vegetarian

kcal

7.4

Protein

2.0

Carbs

1.9

Fat

0.1

Fiber

per 100g

Legumes and Legume ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein7.4g(54%)

Carbs2.0g(15%)

Fat1.9g(31%)

Fiber0.1g

Nutrient Breakdown

Key Nutrients(10)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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