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Noodle, rice stick, boiled, drained

Commercially prepared noodles made from a paste of water and ground rice, or rice with cornflour, which are then dried and coiled. Cooked by boiling without added fat or salt and then drained.

Low calorie density
119
kcal
2.5
Protein
26.1
Carbs
0.7
Fiber
per 100g

Nutrition per 100g

Protein2.5g(9%)
Carbs26g(91%)
Fat0.00g(0%)
Fiber0.7g
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Noodle, rice stick, boiled, drained

How many calories are in Noodle, rice stick, boiled, drained?

Noodle, rice stick, boiled, drained has about 119 kcal per 100 g.

How much protein is in Noodle, rice stick, boiled, drained?

Noodle, rice stick, boiled, drained provides about 2.5 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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