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Wine, red, merlot

Alcoholic beverage produced by fermentation of grape juice from the merlot grape, with prolonged grape skin contact to produce wine of a deep red colour. Includes wine produced in Australia and New Zealand. Approximately 12% v/v alcohol.

Low calorie density
79
kcal
0.3
Protein
0.4
Carbs
per 100ml

Nutrition per 100ml

Protein0.30g(43%)
Carbs0.40g(57%)
Fat0.00g(0%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.

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Common questions about Wine, red, merlot

How many calories are in Wine, red, merlot?

Wine, red, merlot has about 79 kcal per 100 ml.

How much protein is in Wine, red, merlot?

Wine, red, merlot provides about 0.3 g of protein per 100 ml.

How much sugar does Wine, red, merlot contain?

Wine, red, merlot has about 0.4 g of total sugars per 100 ml.

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SourceAustralian Food Composition Database

Values per 100ml edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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