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Wine, red, pinot noir

Alcoholic beverage produced by fermentation of grape juice from the pinot noir grape, with prolonged grape skin contact to produce wine of a deep red colour. Includes wine produced in Australia and New Zealand. Approximately 12% v/v alcohol.

Low calorie density
77
kcal
0.2
Protein
0.2
Carbs
per 100ml

Nutrition per 100ml

Protein0.20g(50%)
Carbs0.20g(50%)
Fat0.00g(0%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.

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Common questions about Wine, red, pinot noir

How many calories are in Wine, red, pinot noir?

Wine, red, pinot noir has about 77 kcal per 100 ml.

How much protein is in Wine, red, pinot noir?

Wine, red, pinot noir provides about 0.2 g of protein per 100 ml.

How much sugar does Wine, red, pinot noir contain?

Wine, red, pinot noir has about 0.2 g of total sugars per 100 ml.

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SourceAustralian Food Composition Database

Values per 100ml edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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