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Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat

Cooked beef from the shin (or leg) of the carcase. Lean muscle meat with internal fat and external fat attached.

Medium calorie density
229
kcal
30.6
Protein
11.8
Fat
0.4
Fiber
per 100g

Nutrition per 100g

Protein31g(54%)
Carbs0.00g(0%)
Fat12g(46%)
Fiber0.4g
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Common questions about Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat

How many calories are in Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat?

Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat has about 229 kcal per 100 g.

How much protein is in Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat?

Beef, casserole meat, boneless or bone-in, shin, untrimmed, casseroled, no added fat provides about 30.6 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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