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Blackberry and apple, stewed without sugar

Very low calorie density
28
kcal
0.5
Protein
6.4
Carbs
0.2
Fat
per 100g

Nutrition per 100g

Protein0.50g(7%)
Carbs6.4g(87%)
Fat0.20g(6%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Blackberry and apple, stewed without sugar

How many calories are in Blackberry and apple, stewed without sugar?

Blackberry and apple, stewed without sugar has about 28 kcal per 100 g.

How much protein is in Blackberry and apple, stewed without sugar?

Blackberry and apple, stewed without sugar provides about 0.5 g of protein per 100 g.

How much sugar does Blackberry and apple, stewed without sugar contain?

Blackberry and apple, stewed without sugar has about 6.4 g of total sugars per 100 g.

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SourceMcCance & Widdowson's Composition of Foods (CoFID)

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Public Health England (Crown copyright), licensed under Open Government Licence v3.0, modified for presentation.

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