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Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated

3.0
Protein
18.8
Carbs
5.8
Fat
0.3
Fiber
per 100g

Nutrition per 100g

Protein3.0g(9%)
Carbs19g(54%)
Fat5.8g(37%)
Fiber0.3g
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Common questions about Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated

How much protein is in Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated?

Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated provides about 3 g of protein per 100 g.

How much sugar does Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated contain?

Custard topped with whipped cream (chocolate, coffee, caramel or vanilla custard), refrigerated has about 15.6 g of total sugars per 100 g.

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SourceCiqual French Food Composition Table

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.

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