
फ्रूट कॉकटेल, डिब्बाबंद, हैवी सिरप, ठोस और तरल भाग
A mixed canned fruit preparation containing peach, pineapple, pear, grape, and cherry in heavy syrup, commonly used in desserts or as a ready-to-eat fruit option.
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Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
Fruit cocktail is a canned mixture of various fruits such as peach, pineapple, pear, grape, and cherry soaked in heavy sugar syrup. It is popular in many cuisines as a convenient and ready-to-eat fruit blend, often used in desserts, salads, or as toppings. Because it is packed in heavy syrup, it contains a relatively high sugar content compared to fresh fruits.
Fruit cocktail
(peach and pear and apricot and pineapple and cherry) fruit salad
(pineapple and papaya and banana and guava) fruit salad
Pineapple
Spiced peaches
Peaches
Pears
Sections grapefruit