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Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols

A monounsaturated edible oil spread containing approximately 70% monounsaturated edible oils including canola oil, olive oil or blends of monounsaturated oils. Formulated to have a reduced salt content. Contains added vitamins A and D and phytosterols.

High calorie density
674
kcal
0.7
Protein
75.9
Fat
per 100g

Nutrition per 100g

Protein0.70g(0%)
Carbs0.00g(0%)
Fat76g(100%)
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Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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Common questions about Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols

How many calories are in Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols?

Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols has about 674 kcal per 100 g.

How much protein is in Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols?

Margarine spread, monounsaturated (~70% fat), reduced salt (sodium 350 mg/100 g), added phytosterols provides about 0.7 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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