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USDAVegetables and Vegetable ProductsVegetarian

Sweet peppersVL

Catalog name: Peppers, sweet, yellow, raw

Capsicum annuum

Serving Size= 100g
27
kcal per 100g
Calories
1.0
g per 100g
Protein
6.3
g per 100g
Carbs
0.21
g per 100g
Fat
0.90
g per 100g
Fiber

Calorie Breakdown

31kcal
Protein1.0g(13%)
Carbs6.3g(81%)
Fat0.21g(6%)

Nutrition Facts — per 100g

Key Nutrients

Energy
1% DV
27kcal
Protein
2% DV
1.0g
Total Fat
0% DV
0.21g
Carbohydrate
2% DV
6.3g
Fiber (Total)
3% DV
0.90g
Calcium
1% DV
11mg
Iron
3% DV
0.46mg
Potassium
6% DV
212mg
Sodium
0% DV
2.0mg
Zinc
1% DV
0.17mg
Vitamin A (RAE)
1% DV
10µg
Folate (B9)
9% DV
26µg
Vitamin C
100% DV
184mg

% DV = % Daily Value based on adult RDA. Values per 100g edible portion.

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Data Source
USDA SR Legacy
All values per 100g edible portion.
Suitable for
LunchDinner

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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