Advertisement

Red cabbage, boiled/cooked in water

1.5
Protein
3.3
Carbs
0.1
Fat
2.6
Fiber
per 100g

Nutrition per 100g

Protein1.5g(30%)
Carbs3.3g(66%)
Fat0.09g(4%)
Fiber3g
Advertisement

Nutrient Breakdown

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Advertisement

Use Red cabbage, boiled/cooked in water in meal plans

17,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.

Start Free

Free plan · No credit card

Common questions about Red cabbage, boiled/cooked in water

How much protein is in Red cabbage, boiled/cooked in water?

Red cabbage, boiled/cooked in water provides about 1.5 g of protein per 100 g.

How much sugar does Red cabbage, boiled/cooked in water contain?

Red cabbage, boiled/cooked in water has about 3.3 g of total sugars per 100 g.

Advertisement
SourceCiqual French Food Composition Table

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.

Report a data issue
Advertisement
Back to Food Database