Soymilk silk plus for bone healthVL

Vegetarian

kcal

2.5

Protein

4.5

Carbs

1.4

Fat

0.8

Fiber

per 100g

Legumes and Legume ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein2.5g(24%)

Carbs4.5g(44%)

Fat1.4g(32%)

Fiber0.8g

Nutrient Breakdown

Key Nutrients(12)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region.

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