Soymilk silk very vanillaVL

Vegetarian

kcal

2.5

Protein

7.8

Carbs

1.6

Fat

0.4

Fiber

per 100g

Legumes and Legume ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein2.5g(18%)

Carbs7.8g(56%)

Fat1.6g(26%)

Fiber0.4g

Nutrient Breakdown

Key Nutrients(13)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region.

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