Bean with pork soupL

Non-Vegetarian

kcal

2.9

Protein

8.3

Carbs

2.2

Fat

2.9

Fiber

per 100g

Soups, Sauces, and GraviesBreakfast, Lunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein2.9g(18%)

Carbs8.3g(52%)

Fat2.2g(30%)

Fiber3g

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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