Turkey noodle soupVL

Non-Vegetarian

kcal

1.6

Protein

3.5

Carbs

0.8

Fat

0.3

Fiber

per 100g

Soups, Sauces, and GraviesBreakfast, Lunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein1.6g(23%)

Carbs3.5g(51%)

Fat0.82g(26%)

Fiber0.3g

Nutrient Breakdown

Key Nutrients(14)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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