Wheat flour, type 55 (for pastry)
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(11)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Wheat flour, type 55 (for pastry)
How many calories are in Wheat flour, type 55 (for pastry)?
Wheat flour, type 55 (for pastry) has about 356 kcal per 100 g.
How much protein is in Wheat flour, type 55 (for pastry)?
Wheat flour, type 55 (for pastry) provides about 9.1 g of protein per 100 g.
How much sugar does Wheat flour, type 55 (for pastry) contain?
Wheat flour, type 55 (for pastry) has about 0.4 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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