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Chicken, broilers or fryers, leg, meat and skin, cooked, stewed

Non-VegetarianMedium calorie density
220
kcal
24.2
Protein
12.9
Fat
per 100g
Poultry Products·Lunch, Dinner
Serving Size= 100g

Nutrition per 100g

Protein24g(45%)
Carbs0.00g(0%)
Fat13g(55%)
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Common questions about Chicken, broilers or fryers, leg, meat and skin, cooked, stewed

How many calories are in unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, leg, meat and skin, cooked, stewed?

unit (yield from 1 lb ready-to-cook chicken) (75 g) of Chicken, broilers or fryers, leg, meat and skin, cooked, stewed has about 165 kcal, based on 220 kcal per 100 g.

How much protein is in Chicken, broilers or fryers, leg, meat and skin, cooked, stewed?

Chicken, broilers or fryers, leg, meat and skin, cooked, stewed provides about 24.2 g of protein per 100 g.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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