Chicken, broilers or fryers, wing, meat only, cooked, stewedMed
चिकन पंख का मांस (पका हुआ, स्टू किया हुआ)
Stewed cooked chicken wing meat is a common non-vegetarian ingredient, rich in protein and key B-vitamins. It is often used in Indian curries and broths.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(15)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Chicken, broilers or fryers, wing, meat only, cooked, stewed
How many calories are in oz of Chicken, broilers or fryers, wing, meat only, cooked, stewed?
oz (85 g) of Chicken, broilers or fryers, wing, meat only, cooked, stewed has about 154 kcal, based on 181 kcal per 100 g.
How much protein is in Chicken, broilers or fryers, wing, meat only, cooked, stewed?
Chicken, broilers or fryers, wing, meat only, cooked, stewed provides about 27.2 g of protein per 100 g.
How is stewed chicken wing meat typically used in cooking?
It is often slow-cooked in Indian curries or soups, absorbing spices and flavors while becoming tender.
Is chicken wing meat suitable for a non-vegetarian diet?
Yes, chicken wing meat is a non-vegetarian food containing animal protein.
How should cooked chicken wing meat be stored?
Store cooked chicken wing meat in a covered container in the refrigerator and consume within 2-3 days for best quality.
About Chicken, broilers or fryers, wing, meat only, cooked, stewed
Chicken wing meat, cooked by stewing, is a flavorful meat piece commonly used in Indian households for curries and slow-cooked dishes. The stewing process tenderizes the meat while preserving its moisture and proteins.
It is an excellent source of protein, essential for muscle maintenance, and provides significant amounts of selenium, niacin (Vitamin B3), vitamin B6, and zinc, nutrients important for metabolic and immune functions.
This meat provides no carbohydrates or fiber and contains no vitamin C or significant calcium. It fits well within a non-vegetarian diet and is consumed mainly at lunch or dinner.
- Rich in protein
- Provides significant selenium and B-vitamins
- Low in fat compared to other meat cuts
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
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