
मछली, शार्क, मिश्रित प्रजातियाँ, कच्ची
Squaliformes
Raw mixed species shark fish is a lean fish commonly used in coastal Indian cuisines. It has firm flesh and is valued for its protein and vitamin B12 content.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Trout fish
Eel fish
Grouper fish
Sturgeon fish
Perch fish
Snapper fish
Whitefish fish
Sea bass fish