Advertisement

Raw kale

A loose-leafed edible vegetable derived from the Brassicaceae family. The elongated leaves with wavy to frilled margins are typically blue-green in colour but can also be light green or purple, depending on the variety.

Very low calorie density
26
kcal
3.3
Protein
0.3
Carbs
5.2
Fiber
per 100g

Nutrition per 100g

Protein3.3g(92%)
Carbs0.30g(8%)
Fat0.00g(0%)
Fiber5g
Advertisement
Advertisement

Use Raw kale in meal plans

17,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.

Start Free

Free plan · No credit card

Common questions about Raw kale

How many calories are in Raw kale?

Raw kale has about 26 kcal per 100 g.

How much protein is in Raw kale?

Raw kale provides about 3.3 g of protein per 100 g.

How much sugar does Raw kale contain?

Raw kale has about 0.3 g of total sugars per 100 g.

Advertisement
SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

Report a data issue
Advertisement
Back to Food Database