Noodle made from wheat flour, vegetable oil, salts and vegetable gums, coiled into blocks and dried before packaging. Cooked by heating in boiling water. Undrained of excess water.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
16,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.
Start FreeFree plan · No credit card
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
Report a data issueSoba noodle
Wheat with egg noodle
Rice stick noodle
Rice noodles
Wheat noodle snack
Egg noodles
Soy noodle
Wholewheat pasta