Pork, forequarter (chop, roast, neck), separable fat, raw
Raw internal and external fat from 3 cuts (chop, roast and neck) of pork from the forequarter of the carcase.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(14)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Pork, forequarter (chop, roast, neck), separable fat, raw
How many calories are in Pork, forequarter (chop, roast, neck), separable fat, raw?
Pork, forequarter (chop, roast, neck), separable fat, raw has about 488 kcal per 100 g.
How much protein is in Pork, forequarter (chop, roast, neck), separable fat, raw?
Pork, forequarter (chop, roast, neck), separable fat, raw provides about 9.6 g of protein per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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