Commercially prepared sauce for use as a simmer/pasta bake sauce, formulated so as to contain less than 3% fat. Typical ingredients include water, thickener, cheese, onion, garlic, salt, flavours, herbs and spices.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
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Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Pasta sauce
Tomato sauce
Soy sauce
Simmer for chicken sauce
Simmer sauce
Fish sauce
Traditional cook in sauce
Veggie sauce
