Spaghetti with paneer balls and tomato sauce Nutrition Facts | Calories, Protein, Nutrients per 100g | MealStack

Spaghetti with paneer balls and tomato sauce

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Spaghetti with paneer balls and tomato sauceM

Also known as: SPAGHETTI WITH PANEER BALLS AND TOMATO SAUCE

A fusion dish combining Italian-style spaghetti with Indian paneer balls cooked in tomato sauce, offering moderate protein and energy.

VegetarianMedium GINOVA 3· Processed

159

kcal

4.0

Serving Size= 100g

Nutrition per 100g

Protein4.0g(10%)

Carbs13g(32%)

Fat10g(58%)

Fiber1g

Rich in% daily value

View all nutrients →

Nutrient Breakdown

Key Nutrients(15)

Vitamin A (RAE)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Common questions about Spaghetti with paneer balls and tomato sauce

One katori (approximately 150g) contains about 240 kcal of energy.

About Spaghetti with paneer balls and tomato sauce

Spaghetti with paneer balls and tomato sauce is a fusion dish that combines Italian pasta with Indian-style paneer (cottage cheese) balls simmered in a tangy tomato sauce. It is commonly served as a hearty snack or light meal in Indian households.

This dish provides a balanced mix of carbohydrates from the spaghetti and protein from paneer.
The tomato sauce adds flavor and some vitamins, though not majorly high in micronutrients.
According to verified nutrient data, this dish is notable for providing significant Vitamin E content.

It is vegetarian and suited for a variety of meals, offering moderate calories with moderate fat content primarily from paneer and cooking oils. Preparation methods may vary regionally.

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SourceINDB

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region.