Syrup, maple, pure
Light to medium brown coloured sugar syrup traditionally made by boiling maple tree sap at atmospheric pressure or by freeze-drying it at reduced atmospheric pressure. Imported into Australia.
Medium calorie density
259
kcal
67.0
Carbs
0.1
Fat
per 100ml
Nutrition per 100ml
Protein0.00g(0%)
Carbs89g(100%)
Fat0.13g(0%)
Nutrient Breakdown
Key Nutrients(9)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
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Common questions about Syrup, maple, pure
How many calories are in Syrup, maple, pure?
Syrup, maple, pure has about 259 kcal per 100 ml.
How much sugar does Syrup, maple, pure contain?
Syrup, maple, pure has about 60.4 g of total sugars per 100 ml.
SourceAustralian Food Composition Database
Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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