Maple syrup
0.0
Protein
67.1
Carbs
0.1
Fat
per 100g
Nutrition per 100g
Protein0.04g(0%)
Carbs67g(100%)
Fat0.06g(0%)
Nutrient Breakdown
Key Nutrients(10)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Maple syrup
How much protein is in Maple syrup?
Maple syrup provides about 0 g of protein per 100 g.
How much sugar does Maple syrup contain?
Maple syrup has about 62.6 g of total sugars per 100 g.
SourceCiqual French Food Composition Table
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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