BeansL

Vegetarian

105

kcal

4.8

Protein

20.5

Carbs

0.4

Fat

5.5

Fiber

per 100g

Legumes and Legume ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein4.8g(18%)

Carbs21g(78%)

Fat0.40g(4%)

Fiber6g

Nutrient Breakdown

Key Nutrients(13)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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