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Beetroot, fresh, purple, peeled, baked, no added fat

Rounded root vegetable with dark brown-purple skin and stems and purple flesh. Chopped and baked without added fat.

Low calorie density
68
kcal
2.4
Protein
11.4
Carbs
0.7
Fat
4.2
Fiber
per 100g

Nutrition per 100g

Protein2.4g(16%)
Carbs11g(74%)
Fat0.70g(10%)
Fiber4g
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Common questions about Beetroot, fresh, purple, peeled, baked, no added fat

How many calories are in Beetroot, fresh, purple, peeled, baked, no added fat?

Beetroot, fresh, purple, peeled, baked, no added fat has about 68 kcal per 100 g.

How much protein is in Beetroot, fresh, purple, peeled, baked, no added fat?

Beetroot, fresh, purple, peeled, baked, no added fat provides about 2.4 g of protein per 100 g.

How much sugar does Beetroot, fresh, purple, peeled, baked, no added fat contain?

Beetroot, fresh, purple, peeled, baked, no added fat has about 11.3 g of total sugars per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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