Reduced-calorie breadM

Vegetarian

203

kcal

9.1

Protein

40.5

Carbs

2.9

Fat

12.0

Fiber

per 100g

Baked ProductsBreakfast, Lunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein9.1g(16%)

Carbs41g(72%)

Fat2.9g(12%)

Fiber12g

Rich in% daily value

Selenium70%Folate (B9)38%Thiamine (B1)33%Sodium26%

View all nutrients →

Nutrient Breakdown

Key Nutrients(15)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region.

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