Fish, shark, mixed species, cooked, batter-dipped and fried
शार्क मछली, पकाई हुई, बैटर में लिपटी और तली हुई
Fried shark fish prepared by dipping mixed species shark fish in batter and deep frying. Commonly consumed as a crispy seafood snack or side dish in coastal Indian cuisines.
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(15)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Fish, shark, mixed species, cooked, batter-dipped and fried
How many calories are in oz of Fish, shark, mixed species, cooked, batter-dipped and fried?
oz (85 g) of Fish, shark, mixed species, cooked, batter-dipped and fried has about 194 kcal, based on 228 kcal per 100 g.
How much protein is in Fish, shark, mixed species, cooked, batter-dipped and fried?
Fish, shark, mixed species, cooked, batter-dipped and fried provides about 18.6 g of protein per 100 g.
Is this food suitable for a non-vegetarian diet?
Yes, it contains shark fish and is classified as non-vegetarian.
What are common allergens in this dish?
It may contain fish and gluten from the batter used for frying.
How should I store this food?
Store in an airtight container in the refrigerator and consume within 1-2 days for best quality.
About Fish, shark, mixed species, cooked, batter-dipped and fried
Fish, specifically shark from mixed species, is battered and deep-fried to produce a popular crispy seafood dish in various coastal regions. The batter typically consists of wheat flour and spices, adding carbohydrates and fats to the nutrient profile.
This preparation method results in a tasty, protein-rich food with moderate fat content due to frying. It provides essential nutrients such as Vitamin B12 and selenium from the fish, though frying increases sodium and fat levels. It is non-vegetarian and typically enjoyed as a snack or with meals.
- Contains moderate protein from shark fish
- Provides Vitamin B12, important in animal foods
- Contains sodium and fats from frying
- Suitable for non-vegetarian diets
- Often served as crispy snacks or appetizers in Indian coastal cuisine
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
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