How is game goat meat typically used in cooking?

It is often roasted or grilled, used in traditional Indian dishes, offering a rich and lean source of protein.

Is this meat suitable for vegetarian diets?

No, game goat meat is classified as non-vegetarian.

How should cooked goat game meat be stored?

Store cooked goat meat in a refrigerator at or below 4°C and consume within 2-3 days to maintain freshness.

Illustration

Goat game meatL

बकरी का मांस (पका हुआ, भुना हुआ)

Cooked roasted game meat from goat, commonly consumed as a rich source of protein and minerals in various cuisines. It is lean with low fat and no carbohydrates.

Non-VegetarianNOVA 1· Unprocessed

143

kcal

27.1

Protein

3.0

Fat

per 100g

High in protein

Serving Size= 100g

Nutrition per 100g

Protein27g(80%)

Carbs0.00g(0%)

Fat3.0g(20%)

Rich in% daily value

Vitamin B1254%Zinc53%Riboflavin (B2)41%Selenium30%Phosphorus29%

View all nutrients →

Nutrient Breakdown

Key Nutrients(16)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

Common questions about Goat game meat

One serving (about 150 g) of cooked goat game meat contains approximately 217 kcal.

About Goat game meat

Game meat from goat refers to the edible muscle tissues of wild or farmed goats, prepared by roasting which enhances flavor and digestibility. It is popular in several regions of India where goat meat is a dietary staple, often used in curries, kebabs, and biryanis.

This meat is known for its relatively lean profile with moderate fat content and high-quality protein, including essential amino acids and vitamin B12. Minerals such as zinc and iron contribute to its nutritional value. Unlike common meats, game goat meat may have a distinctive taste and texture.

It is a source of complete protein necessary for tissue repair and maintenance.
Contains vitamin B12 important for red blood cell formation.
Contains no carbohydrates or sugars.
Free from gluten, dairy, nuts, eggs, soy, fish, shellfish, and sesame allergens.

This item suits non-vegetarian diets and is typically solid in physical state as served cooked and roasted.