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Lamb, roasting piece, shoulder, lean, raw

Raw lamb from the fore portion of the carcase. Lean muscle meat only, with all possible internal and external separable fat removed.

Low calorie density
112
kcal
18.2
Protein
4.3
Fat
per 100g

Nutrition per 100g

Protein18g(65%)
Carbs0.00g(0%)
Fat4.3g(35%)
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Common questions about Lamb, roasting piece, shoulder, lean, raw

How many calories are in Lamb, roasting piece, shoulder, lean, raw?

Lamb, roasting piece, shoulder, lean, raw has about 112 kcal per 100 g.

How much protein is in Lamb, roasting piece, shoulder, lean, raw?

Lamb, roasting piece, shoulder, lean, raw provides about 18.2 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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