Raw lamb from the fore portion of the carcase. Lean muscle meat only, with all possible internal and external separable fat removed.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Shoulder lamb
Leg roast lamb
Shoulder joint lamb
Breast lamb
Chop lamb
Loin chop lamb
Leg joint lamb
Fillet lamb
