by WorkfilePakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(16)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade
How many calories are in Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade?
Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade has about 355 kcal per 100 g.
How much protein is in Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade?
Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade provides about 12.5 g of protein per 100 g.
How much sugar does Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade contain?
Pakora/bhajia, potato, carrot and pea, fried in vegetable oil, homemade has about 1.9 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Public Health England (Crown copyright), licensed under Open Government Licence v3.0, modified for presentation.
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