Commercially prepared Indian style curry paste sauce. Ingredients may include water, tomato and onion puree, vegetable oil, chilli, garlic, ginger, herbs & spices and colours and flavourings.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
16,000+ foods with real-time nutrient tracking, AI generation, and WhatsApp sharing.
Start FreeFree plan · No credit card
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
Report a data issueGreen curry paste
Simmer sauce
Butter chicken sauce
Curry paste
Bombay potato curry
Vegetable curry
Potato curry
Prepacked curry sauce