Peas and carrotsVL

Vegetarian

kcal

3.4

Protein

11.2

Carbs

0.5

Fat

3.4

Fiber

per 100g

Vegetables and Vegetable ProductsLunch, Dinner

Serving Size= 100g

Nutrition per 100g

Protein3.4g(22%)

Carbs11g(72%)

Fat0.47g(6%)

Fiber3g

Rich in% daily value

Vitamin A (RAE)57%

View all nutrients →

Nutrient Breakdown

Key Nutrients(13)

% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.

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SourceUSDA SR Legacy

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

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