Pork, leg joint, roasted, lean and fat, trimmedMed

203
kcal
32.5
Protein
8.1
Fat
per 100g

Nutrition per 100g

Protein33g(64%)
Carbs0.00g(0%)
Fat8.1g(36%)

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Common questions about Pork, leg joint, roasted, lean and fat, trimmed

How many calories are in Pork, leg joint, roasted, lean and fat, trimmed?

Pork, leg joint, roasted, lean and fat, trimmed has about 203 kcal per 100 g.

How much protein is in Pork, leg joint, roasted, lean and fat, trimmed?

Pork, leg joint, roasted, lean and fat, trimmed provides about 32.5 g of protein per 100 g.

SourceMcCance & Widdowson's Composition of Foods (CoFID)

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Public Health England (Crown copyright), licensed under Open Government Licence v3.0, modified for presentation.

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