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Tilapia, fillet, raw

Uncooked tilapia fillet, produced by aquaculture and imported into Australia.

Low calorie density
114
kcal
18.5
Protein
4.4
Fat
per 100g

Nutrition per 100g

Protein19g(65%)
Carbs0.00g(0%)
Fat4.4g(35%)
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Common questions about Tilapia, fillet, raw

How many calories are in Tilapia, fillet, raw?

Tilapia, fillet, raw has about 114 kcal per 100 g.

How much protein is in Tilapia, fillet, raw?

Tilapia, fillet, raw provides about 18.5 g of protein per 100 g.

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SourceAustralian Food Composition Database

Values per 100g edible portion.

Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer

Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.

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