Yoghurt with apricot pieces or flavour and added sugar. Prepared by culturing regular fat cows milk, resulting in a thickened, tangy yoghurt. Formulated to have a fat content of approximately 3%.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100ml edible portion.
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Values per 100ml edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Food Standards Australia New Zealand, licensed under CC BY 4.0, modified for presentation.
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