Baklava (oriental pastry with almonds and syrup)
Nutrition per 100g
Nutrient Breakdown
Key Nutrients(18)
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Baklava (oriental pastry with almonds and syrup)
How much protein is in Baklava (oriental pastry with almonds and syrup)?
Baklava (oriental pastry with almonds and syrup) provides about 10.4 g of protein per 100 g.
How much sugar does Baklava (oriental pastry with almonds and syrup) contain?
Baklava (oriental pastry with almonds and syrup) has about 39.6 g of total sugars per 100 g.
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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