Carp, raw, farmed
Cyprinus carpio carpio (Linnaeus, 1758)
Low calorie density
114
kcal
17.7
Protein
4.8
Fat
per 100g
Nutrition per 100g
Protein18g(62%)
Carbs0.00g(0%)
Fat4.8g(38%)
Nutrient Breakdown
Key Nutrients(17)
Energy
114kcal
6% DV
Protein
18g
39% DV
Total Fat
4.8g
10% DV
Calcium
29mg
3% DV
Iron
1.6mg
9% DV
Phosphorus
143mg
20% DV
Potassium
310mg
9% DV
Sodium
31mg
2% DV
Zinc
0.58mg
6% DV
Selenium
20µg
50% DV
Vitamin A (RAE)
3.5µg
0% DV
Niacin (B3)
2.8mg
20% DV
Pantothenic Acid (B5)
1.3mg
25% DV
Folate (B9)
16µg
7% DV
Vitamin B12
3.2µg
144% DV
Vitamin C
1.3mg
2% DV
Vitamin D
3.8µg
26% DV
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
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Common questions about Carp, raw, farmed
How many calories are in Carp, raw, farmed?
Carp, raw, farmed has about 114 kcal per 100 g.
How much protein is in Carp, raw, farmed?
Carp, raw, farmed provides about 17.7 g of protein per 100 g.
SourceCiqual French Food Composition Table
Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
Contains data from Anses-Ciqual, licensed under Licence Ouverte / Etalab 2.0, modified for presentation.
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