
Also known as: 70-85%
Dark chocolate with 70-85% cacao solids, rich in minerals like copper, magnesium, and iron.
% DV = % Daily Value (adult RDA, ICMR 2020). Values per 100g edible portion.
Dark chocolate with 70-85% cacao solids is a popular confectionery known for its intense, slightly bitter cocoa flavor. It is widely used in desserts and snacks and is often favored by those wanting less sugar content than milk chocolate varieties.
This dark chocolate variant is rich in copper, magnesium, and iron, and also provides significant fiber and manganese. It contains potassium and zinc in moderate amounts, making it a mineral-dense treat.
Due to its composition, it should be consumed in moderation as part of a balanced diet.
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Values per 100g edible portion.
Nutrition data is for reference only. Values may vary by preparation method, brand, and region. Full disclaimer
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